Cafe & Kitchen

A cafe witha kitchenat heart.

A New York-style cafe in Lagos with a full kitchen inside. Come for the coffee — stay for chicken and waffles, a Full English and handcrafted refined cocktails, all served at your table.

An olive tree in front of black pendant lamps and the green-tiled coffee counter inside FoodSpace
Specialty coffeeRefined cocktailsBrunch all dayNigerian rootsNew York soulHealthy, curated plates
The FoodSpace grill plate with vegetable rice and red-cabbage salad

Our vision

Ourvisionistocreatenicelycurated,healthymealsforindividualswhovaluetheirhealth.

Curated · Healthy · Beautiful

Grilled plantain glazed with chunky pepper sauce beside peppered turkey and a pot of extra sauce, on FoodSpace branded paper

New on the menu

Fire-kissed plantain,peppered turkey.

Ripe plantain is grilled until the edges caramelise and the inside turns soft and sweet, then spooned over with our chunky house pepper sauce. Beside it, tender turkey is grilled until golden and crisp at the edges, tossed in the same glossy, peppery sauce and finished with fresh spring onions.

Sweet, smoky, a little bit of heat — and impossible to stop picking at. An extra pot of pepper sauce comes on the side, because one helping is never enough.

Grilled ripe plantain
Peppered grilled turkey
House pepper sauce
Fresh spring onions

Grilled Peppered Plantain and Turkey Platter · ₦26,000

One cafe, two menus

Coffee, cocktailsand a real kitchen.

Order a flat white and a Full English at the same table. The Cafe pours the drinks, our kitchen cooks the food — and it all arrives at your seat.

A coffee bar with an espresso machine, fresh pastries and dark green shelves
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The Cafe

A New York feeling, a Lagos address.

Great coffee in the morning, handcrafted refined cocktails at sunset, and a room full of good company all day — the place our members call home.

A Full English breakfast with eggs, sausages, bacon, beans, tomatoes and toast
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The Kitchen

The heart of the Cafe.

Big breakfasts, smoky jollof, shawarma and our grilled plantain and turkey platter — cooked to order in our kitchen and brought straight to your table.

A day at FoodSpace

From first coffeeto last bite.

Scroll through a day at the Cafe — from the first espresso of the morning to an afternoon treat.

The FoodSpace espresso machine on the terrazzo counter

7:30 AM · Coffee

The machine warms up

Before the doors open, the espresso machine is warm and the first shots are pulled — ready for you at 8.

A Full English breakfast on a white plate

9 AM · Breakfast

A proper breakfast

An American or English breakfast, French toast or waffles — cooked to order in our kitchen and brought to your table.

Crispy glazed chicken on golden waffles

12 PM · Brunch

Brunch, done generously

Crispy chicken and waffles, berry waffles and French toast — a little indulgent, completely worth it.

The FoodSpace grill plate with vegetable rice and salad

2 PM · Lunch

Long, easy lunches

Our grill plate with vegetable rice and a crunchy red-cabbage salad — healthy, colourful and filling.

Pancakes with berry compote, strawberries and caramel

4 PM · Something sweet

The afternoon pause

Pancakes under a warm berry compote, a coffee on the side, and nowhere else you need to be.

Signature favourites

The plates people talk about.

Cafe first, Kitchen close behind — the favourites our guests order again and again.

Step inside

A New York feeling.A Lagos address.

Our room was built the way the best little cafes in New York are — simple, warm and full of character — with Lagos in every detail.

The green-tiled coffee counter under black pendant lamps, with a barista at work and wooden tables in front

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Handcrafted drinks

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Kitchen dishes

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Alcohol-free, always

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Days a week in the Cafe

Why FoodSpace

Made for thewhole table.

Whether you are sixteen or sixty, catching up with friends or treating your parents, there is a seat — and a plate — for you here.

Our espresso machine ready for the morning

Drinks for everyone

Every cocktail and mocktail we make is alcohol-free, so the whole table can join the toast.

Crispy glazed chicken on golden waffles

Nigerian roots, global plates

Flavours you grew up with, cooked with care and served beautifully.

The grill plate with vegetable rice and red-cabbage salad

Healthy by design

Fresh ingredients and balanced plates for people who care about how they feel.

Rattan chairs around a table by the front window

Every generation welcome

Gen Z, Gen Alpha, parents and grandparents — everyone feels at home here.

A guest photographing a plate of berry waffles on their phone

Made for your camera roll

Snap it.Share it. Then eat it.

Every plate leaves our kitchen looking as good as it tastes. Take the picture, tag us, and come back for the next one.

Membership

Become aFoodSpace member.

Reserved seats, member-only tastings and first invitations to everything we do. The Cafe, but it feels like yours.

Member

Evergreen

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